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Tuesday, November 10, 2009

[bakedchicagorecipes] Double Chocolate Cheesecake Recipe

 

Double Chocolate Cheesecake Recipe 

Cheesecake mini 

  • 24 OREO cookies, crushed
  • 1/4 cup butter, melted
  • 32 ounces cream cheese, softened
  • 1 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 1 teaspoon pure vanilla extract
  • 8 ounces dark chocolate, melted and slightly cooled
  • 4 eggs

Preheat oven to 325F degrees.  Mix crumbs and butter.  Press onto bottom of 13x9-inch foil-lined pan.  Bake for 10 minutes.  Continue... 

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