Pumpkin Pie Martini Recipe
- 1 1/2 ounces Absolut Vanilla vodka
- 1 ounce creme de cacao
- 1/2 ounce heavy cream
- 1 ounce homemade pumpkin puree
- whipped cream for garnish
Pour all ingredients into cocktail shaker filled with ice. Shake and strain into chilled martini glass, rimmed with whipped cream.
Recipe by Brenda Matias, mixologist at The Bar at the InterContinental Chicago hotel.
__._,_.___
MARKETPLACE
Change settings via the Web (Yahoo! ID required)
Change settings via email: Switch delivery to Daily Digest | Switch format to Traditional
Visit Your Group | Yahoo! Groups Terms of Use | Unsubscribe
.
__,_._,___





No comments:
Post a Comment