Crockpot Beefaroni
3 pounds ground beef
1 cup chopped onion
2 cloves minced garlic
1 1/2 cups ketchup
1 cup chopped green bell pepper
1/2 cup water
4 tablespoons brown sugar
4 tablespoons prepared mustard
4 tablespoons vinegar
4 tablespoons Worcestershire sauce
3 teaspoons chili powder
3 cups cooked elbow macaroni
1 cup shredded cheddar cheese
Salt and pepper to taste
Brown hamburger in a skillet. Mix with remaining ingredients, except
the cheese. Place into crockpot and sprinkle cheese over top. Cook on
high for 1 hour or low for 3 hours.
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