Brownie Cookies Recipe
- 12 ounces dark chocolate, chopped
- 1/2 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 6 tablespoons butter, room temperature
- 1/2 cup granulated sugar
- 1/2 cup dark brown sugar
- 3 large eggs
- 1 teaspoon pure vanilla extract
Preheat oven to 350F degrees. Place chocolate in heatproof bowl set over saucepan of simmering water. Stir until melted, then let cool.
In small bowl, whisk together flour, baking powder and salt. In large bowl, using mixer, beat butter and sugars until lightened in color. Add eggs and vanilla. Beat until combined. With mixer on low, alternately beat in chocolate and flour mixture. Mix just until combined. Continue...
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