Dutch Pancakes Recipe
- 3 tablespoons butter, room temperature
- 3 large eggs
- 3/4 cup whole milk
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/2 teaspoon pure vanilla extract
- 1/4 cup plus 1 tablespoon sugar
- 1 tablespoon fresh lemon juice
Preheat oven to 425F degrees. In medium cast-iron skillet, melt 2 tablespoons butter over medium heat. Set aside. Continue...
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