[realfood] Re:Popcorn and Oil

I use real butter on popcorn.  I use a scant tablespoon on a bowl and lightly salt.  I have had bypass and gave up most butter, but save what little I use for on popcorn.  I had a friend on Weight Watchers who was talking about flavoring popcorn somehow, and asked her how many points were in a tablespoon of butter and if it was worth using those points on butter for popcorn.  She had never thought of it that way.  Most things can be enjoyed - in moderation!!

 

Joan

__._,_.___

Your email settings: Individual Email|Traditional
Change settings via the Web (Yahoo! ID required)
Change settings via email: Switch delivery to Daily Digest | Switch to Fully Featured
Visit Your Group | Yahoo! Groups Terms of Use | Unsubscribe

__,_._,___